Over the past week, I’ve been completely back on track. Filling my meals with healthy choices and eating bowls full of veggies.
You know that I love to cook, so I’ve been making things that have been incredibly satisfying… but at the end of the night, before I go to bed… sometimes I crave something sweet.
And, for the past few nights, I’ve made this tasty 116 calorie treat. Yes, it’s only ONE HUNDRED SIXTEEN calories, and incredibly delicious!!!
My friends over at Arctic Zero sent me a package of their tasty frozen dessert a few weeks back and I’ve been playing with the flavors to create fun sundaes, milkshakes, and whatnot… and then I stopped this concoction online. I couldn’t help but make it.
Since then, the only problem I’ve had is keeping enough Arctic Zero on hand to make these! Creamy, salty, and sweet… it’s the perfect dessert-snack! Try it!
Salted Caramel Arctic Zero Soft Serve
Adapted from Arctic Zero.com
1 cup Arctic Zero – Vanilla Maple Flavor
1 Tbsp. skim milk
2 Tbsp. Torani Sugar Free Salted Caramel Syrup
1. Scoop out one cup of Arctic Zero and place it in a blender or food processor. Note: I set my frozen dessert out for 15 minutes to soften it before scooping. Makes it easy!
2. Add 1 Tbsp. milk to the food processor and 2 Tbsp. of the Sugar Free Syrup.
3. Turn on the blender and pulse until smooth.
4. Move your soft serve to your favorite bowl. Top with some sea salt to really bring out the flavor.
Per entire recipe:
CAL 116; FAT 2g; SAT FAT g; PROT 1g; CARB 1g; FIB 0g; SUG g
WW Points Plus 1; WW Smart Points: 3