Jenny Craig Recipe Creation: Pumpkin Spice Waffles | No Thanks to Cake
When the leaves start to turn and the kids head back to school, it's the perfect time to lean into all things pumpkin! Check out this recipe that uses the Jenny Craig Classic Waffles for a way to enjoy all the flavors of fall, without all the extra calories!
Ingredients
- 1 pkg. Jenny Craig Classic Waffles
- 1 packet Jenny Craig Breakfast Syrup
- 1 Tbsp. pumpkin puree not pumpkin pie filling
- ¼ tsp. pumpkin pie spice
- 1 to 2 squeezes liquid stevia
- ½ tsp. water to loosen the syrup
Instructions
- In a small bowl, combine syrup, pumpkin, pumpkin pie spice, stevia, and water. Whisk until combined completely and no lumps appear. Use an electric mixer, if preferred.
- Toast waffles per packaging instructions.
- Pour pumpkin syrup over top of the waffles, and enjoy!
Notes
This recipe was created in partnership with Jenny Craig.