Single Serving 3-2-1 Cake Mix Cookies | No Thanks to Cake
Sometimes you want to make dozens of cookies, but you only really need one. This recipe helps you to satisfy that craving for a chewy cookie by making them one at a time.
Ingredients
3-2-1 Cake Mix Ingredients
- 1 box angel food cake mix
- 1 box devil's food cake mix
Cookie Ingredients
- 3 Tbsp. 3-2-1 cake mix
- 1/2 Tbsp. water
- cooking spray
Instructions
To Make the 3-2-1 Cake Mix
- Combine the two cake mixes in a large container. Stir and/or shake until both mixes are thoroughly combined.
- Note: This mix can be used to make my classic mug cake, a sugar free mug cake, and a pumpkin mug cake as well. All single-serving and delicious!
To Make the Cookie
- In a small bowl, combine 3 Tbsp. of the 3-2-1 cake mix with 1/2 Tbsp. water.
- Oven Instructions (Recommended): Preheat oven to 370 degrees. Spray a cookie sheet with cooking spray and place your cookie batter on the cookie sheet. Swirl batter into a cookie shape. Bake for 11 minutes until cookie is chewy on the inside with crisp edges. Remove from oven and allow to cool before eating.
- Airfryer Instructions: Spray a small baking sheet with cooking spray and place your cookie batter on it. Swirl batter into a cookie shape. Bake for 7 minutes at 370 degrees until cookie is chewy on the inside with crisp edges. Remove from airfryer and allow to cool before eating.