Two-Ingredient Crockpot Carrots | No Thanks to Cake
This is a super simple preparation recommendation, but it's my favorite way to make carrots right now. Get creative with spice blends you have on hand, serve them simply as a side dish, or try mashing them!
Ingredients
- 1 lb. baby carrots
- 1 cup reduced sodium broth
Instructions
- Place carrots and broth in a crockpot
- Slow cook carrots for 4-6 hours on low, until carrots are really tender. Use a fork to test them, and cook a little past fork-tender for the best carrots.