On Tuesday, I posted the COMPLETE opposite recipe as to the one I am sharing today. Both use Rice Chex in the ingredients… but that’s where the similarities end.
This recipe is most certainly the NAUGHTY version of what I shared on Tuesday….
The other recipe was focused upon lightening up an existing recipe that people know and love… and well, this one was lightened up by using reduced fat peanut butter, but cannot be called LIGHT in any way otherwise.
Because I just baked him cookies last week, I choose to make my grandpa a Christmas package containing Peanut Butter Banana Bread and this amazing twist on Puppy Chow.
It’s another one of those amazing Pinterest recipes that I’ve saved over time… and this one, my friends, was FANTASTIC! Fantastic to the point that I packed it up in RECORD time and shipped half of it to my grandfather and the other half to my niece (another PB-lover.)
Try this one at your own risk… but, WOW! It’s delicious!
Peanut Butter Brownie Puppy Chow
From Your Cup of Cake
INGREDIENTS
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